Beermakers Mashing Bin.  Used when making 'Real' beer for mashing and sparging, to produce the wort which is then fermented to produce the finished article.  The bin is 25 litre capacity, and is fitted with a 2.4Kw element in the base, controlled via a sensitive adjustable thermostat.  The temperature range is approximately 80 deg F to over 212 deg F, allowing precise mashing and sparging temperatures to be maintained.  A tap is fitted to ease the emptying and sparging processes.